happy hour
Join us in the bar and lounge from 4:00 - 6:00 p.m. for a special menu of steakhouse favorites like the steak ‘n frites, dry-aged meatballs, and oysters. Sip on $10 cocktails and $10 wines and $5 beers. Seating is first-come, first-serve.
DETAILS:
offered at the bar
HOURS:
4:00 - 6:00 p.m.
Tuesday - Sunday
MENU
Drinks
COCKTAILS
COSMOPOLITAN 10
vodka, cranberry, lime, curacao
MARGARITA 10
blanco tequila, lime, agave, half salt rim
DAIQUIRI 10
rum, lime, sugar
OLD FASHIONED 10
bourbon, demerara, bitters
NEGRONI 10
gin, campari, sweet vermouth
WINES BY THE GLASS
COL SANDAGO VIGNA DEL CUC
prosecco treviso, it 2020 10
SCENIC VALLEY FARMS
pinot gris willamette valley, or 2022 10
L’ECOLE NO 41
chardonnay columbia valley, wa 2021 10
BROADLEY VINEYARDS
pinot noir willamette, or 2022 10
ANDREW WILL INVOLUNTARY COMMITMENT
cabernet franc, merlot columbia valley, wa 2021 10
BEER
FREEMONT GOLDEN 6
pilsner seattle
NO-LI PORCH GLOW 6
amber ale spokane
ELYSIAN CONTACT HAZE 6
hazy ipa seattle
GEORGETOWN LUCILLE 6
ipa seattle
Food
COLD
OYSTERS ON THE HALF SHELL
half dozen 24 / dozen 44
mignonette, hot sauce, horseradish, lemon
OLD BAY SHRIMP COCKTAIL 17
cocktail sauce, lemon
AHI TUNA TARTARE 19
cucumber, black sesame, avocado, sea beans,
jalapeño ponzu, taro root
WEDGE SALAD 12
grape tomato, red onion, bacon, aged balsamic,
danish blue cheese
HOT
FRIED BRUSSELS SPROUTS 12
cotija cheese, tortillas, cilantro, jalapeño vinaigrette, tajín
BEEF TERIYAKI 9
green onions, sesame seeds, cilantro
WOOD GRILLED ARTICHOKE 19
chipotle aioli, lemon
BARBECUED DRY-AGED MEATBALLS 14
texas bbq sauce, pickled onions, fried garlic, cilantro
HARISSA MARINATED BEEF SKEWERS 11
lemon mayo, scallions
RS SMASH BURGER 12
mayo, mustard, ketchup, american cheese, fried onions
PHILLY CHEESESTEAK 15
fried onions, mayo, american cheese, pickled sweet peppers, amoroso roll
TRUFFLE FRIES 9
parmesan, chives, ketchup
MORE MENUS
SPIRIT FREE
FOUNTAIN OF YOUTH 10
salted raspberry + chamomile sparkling, grapefruit, soda